Condition
Treatment Support
stimulant
Application
held in mouth and internally in food
Horseradish is a stimulating herb used for lack of appetite as well as for colds and flu and urinary tract infections. It is a good expectorant and is used in respiratory infections. Holding a small quantity of grated horseradish in the mouth is said to alleviate sinus congestion and infections. Externally, it is used to heal infected wounds and relieve inflamed joints, rheumatism and sciatica. It is also used externally to break up mucus in the respiratory tract. Traditionally it was applied to infected wounds and taken internally for urinary disorders. Horseradish is one of the active ingredients in wasabi, a condiment popular in Japanese cuisine.
Horseradish has a taste of ACRID and a temperature of HOT.
The information given here is designed to help you make informed choices about your health. The information is drawn from numerous sources—both traditional medicine practice, from the clinical experience of many herbalists currently practicing, and supported by decades of scientific research from the author. The research most consulted includes human clinical trials that help to determine the most effective and safe herbs for various needs, the best doses, and types of preparations.
The information offered in this database is not intended as a substitute for any that may have been prescribed by your health practitioner or physician.
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