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New Workshop Series: Living Well in the Age of Anxiety
Join Dr. Hobbs and Rainya Dann for this 3-Part Webinar Workshop – Beginning August 22, 2023
DR. CHRISTOPHER HOBBS is a fourth-generation, internationally renowned herbalist, licensed acupuncturist, author, clinician, botanist, mycologist, and research scientist with over 35 years of experience with herbal medicine.
Christopher has a doctorate from UC Berkeley in phylogenetics, evolutionary biology and phytochemistry. He is also a founding member of the American Herbalists Guild.
This site is dedicated to all who love and are inspired by the natural world, especially the green world and kingdom Fungi.
Here’s a summary of the chemistry, pharmacology, and historical uses of plants in the genus Aristolochia, including information on Aristolochia californica:
Chemistry
Plants in the genus Aristolochia are best known for the presence of aristolochic acids (AAs). These are nitrophenanthrene carboxylic acids that have been linked to severe health consequences.
Other chemical constituents vary across Aristolochia species and might include alkaloids, terpenes, and flavonoids.
Pharmacology
Toxicity: The primary pharmacological concern for Aristolochia is the potent nephrotoxicity (kidney damage) and carcinogenicity (cancer-causing potential) of aristolochic acids. Exposure to AAs can lead to a condition called Aristolochic Acid Nephropathy (AAN) and urothelial cancers.
Traditional Uses: Despite the risks, some *Aristolochia *species have been used in traditional medicine systems worldwide for various purposes:
Wound healing
Snakebite treatment
Pain relief
Anti-inflammatory effects
Stimulation of childbirth
Important Note: Due to the severe health risks associated with aristolochic acids, the medicinal use of Aristolochia is strongly discouraged.
Aristolochia californica (California Pipevine)
A. californica also contains aristolochic acids, making it potentially toxic.
It was traditionally used by some Native American tribes for medicinal purposes.
Its most notable ecological role is serving as the primary host plant for the beautiful Pipevine Swallowtail Butterfly.
www.christopherhobbs.com
Here’s a summary of the chemistry, pharmacology, and historical uses of plants in the genus Aristolochia, including information on Aristolochia californica:
Chemistry
Plants in the genus Aristolochia are best known for the presence of aristolochic acids (AAs). These are nitrophenanthrene carboxylic acids that have been linked to severe health consequences.
Other chemical constituents vary across Aristolochia species and might include alkaloids, terpenes, and flavonoids.
Pharmacology
Toxicity: The primary pharmacological concern for Aristolochia is the potent nephrotoxicity (kidney damage) and carcinogenicity (cancer-causing potential) of aristolochic acids. Exposure to AAs can lead to a condition called Aristolochic Acid Nephropathy (AAN) and urothelial cancers.
Traditional Uses: Despite the risks, some *Aristolochia *species have been used in traditional medicine systems worldwide for various purposes:
Wound healing
Snakebite treatment
Pain relief
Anti-inflammatory effects
Stimulation of childbirth
Important Note: Due to the severe health risks associated with aristolochic acids, the medicinal use of Aristolochia is strongly discouraged.
Aristolochia californica (California Pipevine)
A. californica also contains aristolochic acids, making it potentially toxic.
It was traditionally used by some Native American tribes for medicinal purposes.
Its most notable ecological role is serving as the primary host plant for the beautiful Pipevine Swallowtail Butterfly.
www.christopherhobbs.com
...
Plantain: A Historical and Medicinal Herb
Plantain, likely referring to Plantago lanceolata or P major has a long history of medicinal use around the world.
History:
Used for centuries in Europe, Asia, and Africa for various ailments.
Traditional uses include wound healing, coughs, and digestive issues.
Chemistry:
Contains various bioactive compounds like iridoid glycosides (including aucubin), phenolics, and polysaccharides.
These compounds are believed to contribute to its medicinal properties.
Pharmacology:
Studies suggest potential anti-inflammatory, antibacterial, and wound healing properties.
May also have antioxidant and digestive benefits.
**Medical Uses (Disclaimer: Not a substitute for professional medical advice):
Traditionally used for wound healing, coughs, diarrhea, and insect bites.
Modern research is ongoing to validate these traditional uses and explore its potential for other conditions.
Sign up for my newsletter and notices of upcoming classes in events .
www.christopherhobbs.com
Plantain: A Historical and Medicinal Herb
Plantain, likely referring to Plantago lanceolata or P major has a long history of medicinal use around the world.
History:
Used for centuries in Europe, Asia, and Africa for various ailments.
Traditional uses include wound healing, coughs, and digestive issues.
Chemistry:
Contains various bioactive compounds like iridoid glycosides (including aucubin), phenolics, and polysaccharides.
These compounds are believed to contribute to its medicinal properties.
Pharmacology:
Studies suggest potential anti-inflammatory, antibacterial, and wound healing properties.
May also have antioxidant and digestive benefits.
**Medical Uses (Disclaimer: Not a substitute for professional medical advice):
Traditionally used for wound healing, coughs, diarrhea, and insect bites.
Modern research is ongoing to validate these traditional uses and explore its potential for other conditions.
Sign up for my newsletter and notices of upcoming classes in events .
www.christopherhobbs.com
...
Licorice fern from the genus Polypodium.
There are several species and these ferns are used in traditional Chinese medicine throughout Asia and also North America and Europe the underground stems or rhizomes have a Swedish taste some species more than others.
Again you can crush the rhizome or blend it a bit with some water and simmer for a few minutes. Let it cool add some honey and take it by the teaspoon for chobbs Cold and mucus congestion.
Thanks for watching.
Christopher Hobbs.
Check out my website sign up for my mailing list at www.christopherhobbs.com.
Licorice fern from the genus Polypodium.
There are several species and these ferns are used in traditional Chinese medicine throughout Asia and also North America and Europe the underground stems or rhizomes have a Swedish taste some species more than others.
Again you can crush the rhizome or blend it a bit with some water and simmer for a few minutes. Let it cool add some honey and take it by the teaspoon for chobbs Cold and mucus congestion.
Thanks for watching.
Christopher Hobbs.
Check out my website sign up for my mailing list at www.christopherhobbs.com.
...
California Maiden Hair fern or Venus hair fern (Adiantum jordanii)
Used in Europe, and other places in cough syrups. Contains expectorating saponin glycosides. And any species will do maidenhair fern grows all over the US in Europe, and in Asia as well.
Make your own syrup, usually with honey or sugar base, added to a strong tear of the upper parts of the fern, and try a teaspoon of the time.
Thanks for watching
Christopher Hobbs
Check me out on www.christopherhobbs.com.
California Maiden Hair fern or Venus hair fern (Adiantum jordanii)
Used in Europe, and other places in cough syrups. Contains expectorating saponin glycosides. And any species will do maidenhair fern grows all over the US in Europe, and in Asia as well.
Make your own syrup, usually with honey or sugar base, added to a strong tear of the upper parts of the fern, and try a teaspoon of the time.
Thanks for watching
Christopher Hobbs
Check me out on www.christopherhobbs.com.
...
False turkey tail mushrooms, compared with the most common kind of turkey tail mushroom, Trametes versicolor, is an interesting example of parallel evolution. Two closely related species growing in similar habitats that have found different ways to adapt and maintain reproductive fitness and overall success.
Both species are common, often fruiting on nearby logs, sometimes the same log. Fruiting bodies from both species can be harvested and made into Medicine. Because of their very high immune boosting beta-glucans and high-quality prebiotic fiber, up to 60%, they are among the most valuable of all medicinal mushrooms.
See my book, I just know Mushrooms The Essential guide for much more on how to harvest, identify and make your own medicine.
Check out my website for handouts, and much more information . www.christopherhobbs.com.
Thanks for watching. Hope you were able to get out in the woods and find some turkey tails.!
Christopher Hobbs
False turkey tail mushrooms, compared with the most common kind of turkey tail mushroom, Trametes versicolor, is an interesting example of parallel evolution. Two closely related species growing in similar habitats that have found different ways to adapt and maintain reproductive fitness and overall success.
Both species are common, often fruiting on nearby logs, sometimes the same log. Fruiting bodies from both species can be harvested and made into Medicine. Because of their very high immune boosting beta-glucans and high-quality prebiotic fiber, up to 60%, they are among the most valuable of all medicinal mushrooms.
See my book, I just know Mushrooms The Essential guide for much more on how to harvest, identify and make your own medicine.
Check out my website for handouts, and much more information . www.christopherhobbs.com.
Thanks for watching. Hope you were able to get out in the woods and find some turkey tails.!
Christopher Hobbs
...
Amanita muscaria, commonly known as the fly agaric, holds cultural significance in various societies, often associated with shamanistic practices. Indigenous groups in Siberia and Northern Europe have historically used the mushroom in rituals for its psychoactive effects, believed to induce altered states of consciousness. The iconic red cap with white spots has become a symbol in folklore and art.
Chemically, Amanita muscaria contains psychoactive compounds such as muscimol and ibotenic acid. These substances act on the central nervous system, leading to hallucinogenic and dissociative effects. The pharmacology involves interactions with GABA receptors, contributing to altered perception and cognitive states. However, the effects can be unpredictable and vary among individuals.
Despite its cultural significance, Amanita muscaria is considered toxic, and its consumption poses risks. The mushroom contains toxins that can lead to nausea, vomiting, confusion, and in severe cases, organ failure. Accurate dosage control is challenging, making it a potentially dangerous choice for recreational use. Caution is crucial, and it’s advisable to avoid the ingestion of Amanita muscaria due to its unpredictable nature and potential for harm.
you can read more in my new book, additional Mushrooms, The, Essential guide available in most bookstores.
Also see my website www.christopherhobbs.com for lots more handouts classes and notices of upcoming classes and webinars.
#fungilove
#fungus
#funghi
#amanita
Amanita muscaria, commonly known as the fly agaric, holds cultural significance in various societies, often associated with shamanistic practices. Indigenous groups in Siberia and Northern Europe have historically used the mushroom in rituals for its psychoactive effects, believed to induce altered states of consciousness. The iconic red cap with white spots has become a symbol in folklore and art.
Chemically, Amanita muscaria contains psychoactive compounds such as muscimol and ibotenic acid. These substances act on the central nervous system, leading to hallucinogenic and dissociative effects. The pharmacology involves interactions with GABA receptors, contributing to altered perception and cognitive states. However, the effects can be unpredictable and vary among individuals.
Despite its cultural significance, Amanita muscaria is considered toxic, and its consumption poses risks. The mushroom contains toxins that can lead to nausea, vomiting, confusion, and in severe cases, organ failure. Accurate dosage control is challenging, making it a potentially dangerous choice for recreational use. Caution is crucial, and it’s advisable to avoid the ingestion of Amanita muscaria due to its unpredictable nature and potential for harm.
you can read more in my new book, additional Mushrooms, The, Essential guide available in most bookstores.
Also see my website www.christopherhobbs.com for lots more handouts classes and notices of upcoming classes and webinars.
#fungilove
#fungus
#funghi
#amanita
...
While the common name “desert lavender” is often associated with the Mediterranean lavender (Lavandula angustifolia), it can also refer to **Condea emoryi**, a species native to the southwestern United States and northwestern Mexico. This species, previously classified within the genus Hyptis, holds historical significance in the traditional medicine practices of both native Americans and ancient Chinese cultures.
**Native American:**
* **Tribes**: Several groups, including the Tohono O’odham, Apache, and Cahuilla, utilized desert lavender for its medicinal properties.
* **Uses**: Externally, poultices of leaves were applied to treat wounds, burns, and insect bites. Internally, decoctions of leaves and flowers were used for colds, coughs, stomach ailments, and even as a mild sedative.
* **Spiritual significance**: The fragrant blossoms were also incorporated into ceremonial practices and offerings.
**Traditional Chinese Herbal Medicine:**
* **Identification**: While not definitively connected to any specific species within the Hyptis genus, historical texts mention plants with similar characteristics used in ancient China.
* **Uses**: Texts mention the use of similar plants for treating pain, inflammation, fevers, and respiratory issues. Some sources speculate potential connections with species like Hyptis suaveolens or Hyptis capitata.
* **Limited information**: Unfortunately, precise identification of the Hyptis species used in ancient China remains unclear, requiring further research to establish definitive links.
**Key points to remember:**
* **Condea emoryi**: Commonly called desert lavender and previously classified as Hyptis emoryi.
* **Native American use**: Poultices for wounds, decoctions for coughs and stomach ailments, ceremonial significance.
* **Traditional Chinese Herbal Medicine**: Use for pain, inflammation, and respiratory issues, but specific Hyptis species unclear.
Sign up for my newsletter and notices of upcoming classes
Www christopherhobbs@gmail.com
While the common name “desert lavender” is often associated with the Mediterranean lavender (Lavandula angustifolia), it can also refer to **Condea emoryi**, a species native to the southwestern United States and northwestern Mexico. This species, previously classified within the genus Hyptis, holds historical significance in the traditional medicine practices of both native Americans and ancient Chinese cultures.
**Native American:**
* **Tribes**: Several groups, including the Tohono O’odham, Apache, and Cahuilla, utilized desert lavender for its medicinal properties.
* **Uses**: Externally, poultices of leaves were applied to treat wounds, burns, and insect bites. Internally, decoctions of leaves and flowers were used for colds, coughs, stomach ailments, and even as a mild sedative.
* **Spiritual significance**: The fragrant blossoms were also incorporated into ceremonial practices and offerings.
**Traditional Chinese Herbal Medicine:**
* **Identification**: While not definitively connected to any specific species within the Hyptis genus, historical texts mention plants with similar characteristics used in ancient China.
* **Uses**: Texts mention the use of similar plants for treating pain, inflammation, fevers, and respiratory issues. Some sources speculate potential connections with species like Hyptis suaveolens or Hyptis capitata.
* **Limited information**: Unfortunately, precise identification of the Hyptis species used in ancient China remains unclear, requiring further research to establish definitive links.
**Key points to remember:**
* **Condea emoryi**: Commonly called desert lavender and previously classified as Hyptis emoryi.
* **Native American use**: Poultices for wounds, decoctions for coughs and stomach ailments, ceremonial significance.
* **Traditional Chinese Herbal Medicine**: Use for pain, inflammation, and respiratory issues, but specific Hyptis species unclear.
Sign up for my newsletter and notices of upcoming classes
Www christopherhobbs@gmail.com
...
Honey Mushrooms: Sweet Delicacy with a Touch of Healing
Honey mushrooms, with their golden-honey cap and slender stalk, boast not just a delectable taste but also a surprising array of potential health benefits. Traditionally used in Eastern medicine for centuries, these edible fungi are increasingly attracting scientific attention for their bioactive compounds.
Potential Perks:
Antioxidant powerhouse: Honey mushrooms are brimming with antioxidants, molecules that shield cells from harmful free radicals. This translates to potential protection against chronic diseases like cancer and heart disease.
Cancer warrior: Studies suggest certain compounds in honey mushrooms may inhibit the growth and spread of cancer cells, although further research is needed.
Brain booster: Some research indicates that honey mushrooms can protect brain cells from oxidative stress and inflammation, potentially playing a role in neurodegenerative diseases like Alzheimer’s.
Blood sugar balancer: Preliminary studies suggest honey mushrooms may have an insulin-like effect, helping regulate blood sugar levels and potentially benefiting individuals with diabetes.
Words of Caution:
Identification is crucial: Misidentification with poisonous look-alikes can be dangerous. Only consume honey mushrooms if you are 100% sure of their identity, or purchase them from reputable sources.
Digestive discomfort: Like all mushrooms, honey mushrooms can be difficult to digest for some individuals, leading to gastrointestinal issues like bloating or cramps. Start with small quantities and introduce them gradually into your diet.
Drug interactions: Certain compounds in honey mushrooms may interact with some medications. Consult your doctor before consuming honey mushrooms if you are on any medication.
see my book, medicinal mushrooms, the essential guide for much more information. The practical aspects of using mushrooms for health and healing, science-backed.
www.christopherhobbs.com
Honey Mushrooms: Sweet Delicacy with a Touch of Healing
Honey mushrooms, with their golden-honey cap and slender stalk, boast not just a delectable taste but also a surprising array of potential health benefits. Traditionally used in Eastern medicine for centuries, these edible fungi are increasingly attracting scientific attention for their bioactive compounds.
Potential Perks:
Antioxidant powerhouse: Honey mushrooms are brimming with antioxidants, molecules that shield cells from harmful free radicals. This translates to potential protection against chronic diseases like cancer and heart disease.
Cancer warrior: Studies suggest certain compounds in honey mushrooms may inhibit the growth and spread of cancer cells, although further research is needed.
Brain booster: Some research indicates that honey mushrooms can protect brain cells from oxidative stress and inflammation, potentially playing a role in neurodegenerative diseases like Alzheimer’s.
Blood sugar balancer: Preliminary studies suggest honey mushrooms may have an insulin-like effect, helping regulate blood sugar levels and potentially benefiting individuals with diabetes.
Words of Caution:
Identification is crucial: Misidentification with poisonous look-alikes can be dangerous. Only consume honey mushrooms if you are 100% sure of their identity, or purchase them from reputable sources.
Digestive discomfort: Like all mushrooms, honey mushrooms can be difficult to digest for some individuals, leading to gastrointestinal issues like bloating or cramps. Start with small quantities and introduce them gradually into your diet.
Drug interactions: Certain compounds in honey mushrooms may interact with some medications. Consult your doctor before consuming honey mushrooms if you are on any medication.
see my book, medicinal mushrooms, the essential guide for much more information. The practical aspects of using mushrooms for health and healing, science-backed.
www.christopherhobbs.com
...
I hope you can join me in Nepal! We will have peak mushroom season in the national park. If you like mushroom diversity and cooking up edibles and learning about the healing properties of mushrooms, this journey is for you.
You can also enjoy meditation and chanting and temples along the way that appeals to you.
We will be cooking up mushrooms and enjoying a wide variety of edibles. Likely porcini and chanterelles and many more if you want to expand your knowledge about the healing powers of delicious edible mushrooms, then come along and enjoy days in a beautiful national park exploring the astounding diversity of mushrooms that will be there.
We will be fortunate to have Sherpa guides carrying the heaviest packs. Only a day pack will be required to carry for the track.
You can sign up or get more information at the website
www.imtnepal.com
thanks for watching and I hope to see you on the track!
Dr. Christopher Hobbs, PhD
I hope you can join me in Nepal! We will have peak mushroom season in the national park. If you like mushroom diversity and cooking up edibles and learning about the healing properties of mushrooms, this journey is for you.
You can also enjoy meditation and chanting and temples along the way that appeals to you.
We will be cooking up mushrooms and enjoying a wide variety of edibles. Likely porcini and chanterelles and many more if you want to expand your knowledge about the healing powers of delicious edible mushrooms, then come along and enjoy days in a beautiful national park exploring the astounding diversity of mushrooms that will be there.
We will be fortunate to have Sherpa guides carrying the heaviest packs. Only a day pack will be required to carry for the track.
You can sign up or get more information at the website
www.imtnepal.com
thanks for watching and I hope to see you on the track!
Dr. Christopher Hobbs, PhD
...
This is shingled hedgehog or hawkwing mushroom.
Here it is growing under fir. also grows under spruce.
This one is Sarcodon squamosus with smaller scales around the margin. Sarcodon imbricatus is the most common species and is widespread.
Points to remember for identifying this mushroom and determining edibility:
1. shingled top as you see here
2. brown when young, darker like this when older
3. toothed under the cap, not gilled or pored
4. found growing in duff commonly under spruce or fir
5. taste a small piece by smacking on it. if bitter, not edible. if mild-tasting try a small piece the first night, simmered in olive oil, or butter, about 1 tsp. Then should be ok to eat.
Description:
Cap: The cap of Sarcodon imbricatus is convex to flattened, with a shingled or tiled appearance. It can range in color from brown to reddish-brown.
Hymenophore: The underside of the cap bears spines instead of gills. These spines are often tooth-like and can be easily separated from the cap.
Stipe: The stem is typically short, stout, and solid.
Edibility:
Sarcodon imbricatus is considered edible, but it is often described as having a strong, bitter taste. Some foragers recommend parboiling or soaking the mushroom to reduce its bitterness before cooking.
It’s important to note that individual reactions to wild mushrooms can vary, and caution should be exercised when consuming any wild mushroom. Proper identification and, if necessary, consultation with an experienced forager or mycologist are essential.
Uses for Health:
In traditional medicine, some cultures have used Sarcodon imbricatus for various health purposes.
The potential health benefits of consuming this mushroom may include immune system support and anti-inflammatory properties, although scientific research on these specific aspects is limited.
Always exercise caution when foraging for wild mushrooms, as misidentification can lead to serious health risks. If you are not an experienced forager, it is advisable to learn from knowledgeable experts and use field guides for accurate identification.
Dr. Christopher Hobbs Ph.D.
www.christopherhobbs.com
This is shingled hedgehog or hawkwing mushroom.
Here it is growing under fir. also grows under spruce.
This one is Sarcodon squamosus with smaller scales around the margin. Sarcodon imbricatus is the most common species and is widespread.
Points to remember for identifying this mushroom and determining edibility:
1. shingled top as you see here
2. brown when young, darker like this when older
3. toothed under the cap, not gilled or pored
4. found growing in duff commonly under spruce or fir
5. taste a small piece by smacking on it. if bitter, not edible. if mild-tasting try a small piece the first night, simmered in olive oil, or butter, about 1 tsp. Then should be ok to eat.
Description:
Cap: The cap of Sarcodon imbricatus is convex to flattened, with a shingled or tiled appearance. It can range in color from brown to reddish-brown.
Hymenophore: The underside of the cap bears spines instead of gills. These spines are often tooth-like and can be easily separated from the cap.
Stipe: The stem is typically short, stout, and solid.
Edibility:
Sarcodon imbricatus is considered edible, but it is often described as having a strong, bitter taste. Some foragers recommend parboiling or soaking the mushroom to reduce its bitterness before cooking.
It’s important to note that individual reactions to wild mushrooms can vary, and caution should be exercised when consuming any wild mushroom. Proper identification and, if necessary, consultation with an experienced forager or mycologist are essential.
Uses for Health:
In traditional medicine, some cultures have used Sarcodon imbricatus for various health purposes.
The potential health benefits of consuming this mushroom may include immune system support and anti-inflammatory properties, although scientific research on these specific aspects is limited.
Always exercise caution when foraging for wild mushrooms, as misidentification can lead to serious health risks. If you are not an experienced forager, it is advisable to learn from knowledgeable experts and use field guides for accurate identification.
Dr. Christopher Hobbs Ph.D.
www.christopherhobbs.com
...
A delightful moment in a Rose Garden! And the fragrance!
Throughout the ages, roses have been favored to lift the spirits, gladden the heart, and for Healing.
Human Uses for Health:
Aromatherapy: The fragrance of rose flowers is used in aromatherapy to promote relaxation, reduce stress, and uplift mood.
Skin Health: Rose extracts are found in many skincare products due to their purported benefits for the skin. They may help hydrate, soothe, and reduce inflammation.
Antioxidant Properties: Compounds in roses, such as polyphenols, exhibit antioxidant activity, potentially protecting cells from oxidative stress and supporting overall health.
Culinary Uses: Some cultures use rose petals in culinary creations, adding both flavor and potential health benefits.
Traditional Medicine: In traditional medicine, rose water and extracts have been used for various purposes, including digestive health and as mild diuretics. also used for uplifting the spirits, for grief, PMS, upset tummy, sore throats, colds and during the menopause.
Potential Relaxant: The aroma of roses is thought to have calming effects, contributing to stress reduction and improved sleep quality.
Dr. Christopher Hobbs Ph.D.
www.christopherhobbs.com
Facebook: Dr. Christopher Hobbs
Youtube, Instagram, Twitter
A delightful moment in a Rose Garden! And the fragrance!
Throughout the ages, roses have been favored to lift the spirits, gladden the heart, and for Healing.
Human Uses for Health:
Aromatherapy: The fragrance of rose flowers is used in aromatherapy to promote relaxation, reduce stress, and uplift mood.
Skin Health: Rose extracts are found in many skincare products due to their purported benefits for the skin. They may help hydrate, soothe, and reduce inflammation.
Antioxidant Properties: Compounds in roses, such as polyphenols, exhibit antioxidant activity, potentially protecting cells from oxidative stress and supporting overall health.
Culinary Uses: Some cultures use rose petals in culinary creations, adding both flavor and potential health benefits.
Traditional Medicine: In traditional medicine, rose water and extracts have been used for various purposes, including digestive health and as mild diuretics. also used for uplifting the spirits, for grief, PMS, upset tummy, sore throats, colds and during the menopause.
Potential Relaxant: The aroma of roses is thought to have calming effects, contributing to stress reduction and improved sleep quality.
Dr. Christopher Hobbs Ph.D.
www.christopherhobbs.com
Facebook: Dr. Christopher Hobbs
Youtube, Instagram, Twitter
...
Pomegranates have a rich history dating back thousands of years. They are native to the region that includes modern-day Iran and have been cultivated in the Middle East, North Africa, and parts of Asia.
Pomegranates have been revered in various cultures for their symbolic significance, culinary uses, and potential health benefits.
In terms of health benefits, pomegranates are known for their high levels of antioxidants.
These compounds have been linked to health benefits:
*Reducing chronic inflammation
*Protecting against heart disease
*They may lower blood pressure
They also have Supernutrition. See the caption for more
Vitamins: Vitamin C, Vitamin B5, Vitamin K, and folate
Minerals: Potassium, magnesium, zinc, copper, and iron
Fiber: 6.96 grams for 1 medium fruit
Antioxidants: Flavonoids, anthocyanins, punicic acid, ellagitannins, and alkaloids
Along with Carbohydrates, protein, fat, manganese, and selenium.
Pomegranates are also low in calories, fat, and sodium. They are high in potassium and low in phosphorus.
Research suggests that consuming pomegranate or its juice may have positive effects on cardiovascular health, as well as potential anti-cancer properties. Additionally, pomegranates may support joint health and have anti-inflammatory effects.
Pomegranates have been a symbol of fertility since ancient Greek times. It turns out that the fruits and juice are one of the only natural sources of estrone, a balancing human estrogen.
Thanks for watching!
Dr. Christopher Hobbs
www.christopherhobbs.com
Dr. Christopher Hobbs Ph.D.
www.christopherhobbs.com
Facebook: Dr. Christopher Hobbs
Youtube, Instagram, Twitter
chrisrhobbs@gmail.com
Pomegranates have a rich history dating back thousands of years. They are native to the region that includes modern-day Iran and have been cultivated in the Middle East, North Africa, and parts of Asia.
Pomegranates have been revered in various cultures for their symbolic significance, culinary uses, and potential health benefits.
In terms of health benefits, pomegranates are known for their high levels of antioxidants.
These compounds have been linked to health benefits:
*Reducing chronic inflammation
*Protecting against heart disease
*They may lower blood pressure
They also have Supernutrition. See the caption for more
Vitamins: Vitamin C, Vitamin B5, Vitamin K, and folate
Minerals: Potassium, magnesium, zinc, copper, and iron
Fiber: 6.96 grams for 1 medium fruit
Antioxidants: Flavonoids, anthocyanins, punicic acid, ellagitannins, and alkaloids
Along with Carbohydrates, protein, fat, manganese, and selenium.
Pomegranates are also low in calories, fat, and sodium. They are high in potassium and low in phosphorus.
Research suggests that consuming pomegranate or its juice may have positive effects on cardiovascular health, as well as potential anti-cancer properties. Additionally, pomegranates may support joint health and have anti-inflammatory effects.
Pomegranates have been a symbol of fertility since ancient Greek times. It turns out that the fruits and juice are one of the only natural sources of estrone, a balancing human estrogen.
Thanks for watching!
Dr. Christopher Hobbs
www.christopherhobbs.com
Dr. Christopher Hobbs Ph.D.
www.christopherhobbs.com
Facebook: Dr. Christopher Hobbs
Youtube, Instagram, Twitter
chrisrhobbs@gmail.com
...
Basil, a fragrant herb with a rich history, has been cultivated for centuries for both culinary and medicinal purposes. Believed to have originated in India, basil made its way to Europe through trade routes, gaining popularity for its aromatic leaves and versatile flavor profile. It became a staple in Mediterranean cuisine, notably in Italian and Thai dishes, adding a distinctive taste to various recipes.
Beyond its culinary applications, basil has a long history of medicinal use. In ancient cultures, basil was valued for its potential healing properties, ranging from anti-inflammatory effects to promoting digestion. Its essential oil, derived from the plant, contains compounds like linalool, which contribute to basil’s aromatic nature. Linalool is not only responsible for the herb’s pleasant scent but is also recognized for its relaxing properties. Studies suggest that linalool may have calming effects, making basil and its essential oil a popular choice in aromatherapy for stress relief and relaxation.
In modern times, garden basil continues to be a cherished herb, grown in home gardens and used in various culinary creations. Its historical significance and versatile applications make it a beloved herb that transcends cultural and culinary boundaries.
check out my website www.christopherhobbs.com for much more information on herbs, handouts, and videos.
Sign up for my mailing list to receive notices of my webinars and live classes.
Sending you gratitude and best wishes for health.
Christopher Hobbs.
Basil, a fragrant herb with a rich history, has been cultivated for centuries for both culinary and medicinal purposes. Believed to have originated in India, basil made its way to Europe through trade routes, gaining popularity for its aromatic leaves and versatile flavor profile. It became a staple in Mediterranean cuisine, notably in Italian and Thai dishes, adding a distinctive taste to various recipes.
Beyond its culinary applications, basil has a long history of medicinal use. In ancient cultures, basil was valued for its potential healing properties, ranging from anti-inflammatory effects to promoting digestion. Its essential oil, derived from the plant, contains compounds like linalool, which contribute to basil’s aromatic nature. Linalool is not only responsible for the herb’s pleasant scent but is also recognized for its relaxing properties. Studies suggest that linalool may have calming effects, making basil and its essential oil a popular choice in aromatherapy for stress relief and relaxation.
In modern times, garden basil continues to be a cherished herb, grown in home gardens and used in various culinary creations. Its historical significance and versatile applications make it a beloved herb that transcends cultural and culinary boundaries.
check out my website www.christopherhobbs.com for much more information on herbs, handouts, and videos.
Sign up for my mailing list to receive notices of my webinars and live classes.
Sending you gratitude and best wishes for health.
Christopher Hobbs.
...
The herb OSHA comprising two species, one in the Rocky Mountains, and one along the Pacific coast mountains are important and well-known herbal medicines for treating colds, flu, and other upper respiratory tract infections.
Ligusticum porteri from the Rocky Mountains,Ligusticum grayi from the pacific coast mountains.
The roots and seeds are made into tinctures are used as teas. They are often dried and stored for later use.
I used to carry a rooot around with me in a small medicine pouch, so I could bite off a little of it, and suck on it for a length of time, and then chew and swallow .
That way, no packaging required, plus it cuts out all the handler’s and distributors, packagers, bottlers and labelers.
Nothing wrong with products that are well-made, they are convenient. I’ve always found that harvesting my own in a sustainable and grateful way can add a lot of extra medicine to the herb itself.
We often talk about buying food, locally, local grown, farm to table. Why shouldn’t we include Medicine in this discussion? It’s easy to grow some of your favorite herbs at home if you have a garden. Many weeds are also well known medicinal’s in other countries finally sustainably harvesting some other wild plants where we live completes the medicine that we can have on hand through the seasons.
Especially harvesting my own is something I love to do, and I always make some trips up to the High Sierra to collect valerian, arnica, and OSHA among others.
I harvest with much gratitude, sensitivity, and with the knowledge of how many plants there are in a specific area and in the broader range so as not to over Harvest.
Local medicine is the best medicine!
Let’s all move away from the $1.5 trillion drug cartels with the choices we make this week and this year, together.
sign up on my website www.christopherhobbs.com or my mailing list and receive notices on my webinars and live classes.
Much gratitude.
The herb OSHA comprising two species, one in the Rocky Mountains, and one along the Pacific coast mountains are important and well-known herbal medicines for treating colds, flu, and other upper respiratory tract infections.
Ligusticum porteri from the Rocky Mountains,Ligusticum grayi from the pacific coast mountains.
The roots and seeds are made into tinctures are used as teas. They are often dried and stored for later use.
I used to carry a rooot around with me in a small medicine pouch, so I could bite off a little of it, and suck on it for a length of time, and then chew and swallow .
That way, no packaging required, plus it cuts out all the handler’s and distributors, packagers, bottlers and labelers.
Nothing wrong with products that are well-made, they are convenient. I’ve always found that harvesting my own in a sustainable and grateful way can add a lot of extra medicine to the herb itself.
We often talk about buying food, locally, local grown, farm to table. Why shouldn’t we include Medicine in this discussion? It’s easy to grow some of your favorite herbs at home if you have a garden. Many weeds are also well known medicinal’s in other countries finally sustainably harvesting some other wild plants where we live completes the medicine that we can have on hand through the seasons.
Especially harvesting my own is something I love to do, and I always make some trips up to the High Sierra to collect valerian, arnica, and OSHA among others.
I harvest with much gratitude, sensitivity, and with the knowledge of how many plants there are in a specific area and in the broader range so as not to over Harvest.
Local medicine is the best medicine!
Let’s all move away from the $1.5 trillion drug cartels with the choices we make this week and this year, together.
sign up on my website www.christopherhobbs.com or my mailing list and receive notices on my webinars and live classes.
Much gratitude.
...
Stinging Nettles—a Nutritional Powerhouse and More!
Nettle herb, scientifically known as Urtica dioica, has a rich history of use dating back to ancient times. It has been utilized for its medicinal properties, as well as for culinary and textile purposes. In ancient Egypt, nettle was used as a natural remedy for a variety of ailments, including arthritis and allergies. In medieval Europe, it was a popular ingredient in herbal medicine and was believed to have purifying and detoxifying properties. Nettle’s use in textiles is also notable, as its fibers were used to make clothing, particularly during times of scarcity.
In modern times, nettle herb has found a place in natural medicine and is used to address a range of health issues. It is often consumed as a tea, tincture, or dietary supplement. Nettle is renowned for its potential to relieve symptoms of seasonal allergies, arthritis, and urinary tract conditions. Its anti-inflammatory properties are also harnessed to support joint health and alleviate pain. Furthermore, nettle has gained popularity in the culinary world as a nutrient-rich ingredient in soups, salads, and smoothies, offering a rich source of vitamins and minerals. With a history rooted in ancient remedies, nettle continues to thrive as a versatile and beneficial herb in contemporary health and wellness practices.
Finally, Nettle roots and rhizomes are extracted and sold as an aid for easing prostate inflammation and improving urinary ease.
You can sign up to a newsletter to hear about recent research and upcoming webinars I will be offering.
www.christopherhobbs.com
With good wishes for your health and happiness.
Dr. Christopher Hobbs
Stinging Nettles—a Nutritional Powerhouse and More!
Nettle herb, scientifically known as Urtica dioica, has a rich history of use dating back to ancient times. It has been utilized for its medicinal properties, as well as for culinary and textile purposes. In ancient Egypt, nettle was used as a natural remedy for a variety of ailments, including arthritis and allergies. In medieval Europe, it was a popular ingredient in herbal medicine and was believed to have purifying and detoxifying properties. Nettle’s use in textiles is also notable, as its fibers were used to make clothing, particularly during times of scarcity.
In modern times, nettle herb has found a place in natural medicine and is used to address a range of health issues. It is often consumed as a tea, tincture, or dietary supplement. Nettle is renowned for its potential to relieve symptoms of seasonal allergies, arthritis, and urinary tract conditions. Its anti-inflammatory properties are also harnessed to support joint health and alleviate pain. Furthermore, nettle has gained popularity in the culinary world as a nutrient-rich ingredient in soups, salads, and smoothies, offering a rich source of vitamins and minerals. With a history rooted in ancient remedies, nettle continues to thrive as a versatile and beneficial herb in contemporary health and wellness practices.
Finally, Nettle roots and rhizomes are extracted and sold as an aid for easing prostate inflammation and improving urinary ease.
You can sign up to a newsletter to hear about recent research and upcoming webinars I will be offering.
www.christopherhobbs.com
With good wishes for your health and happiness.
Dr. Christopher Hobbs
...
Most plants from the genus Salix have high amounts of the salicylic acid glycoside called salicin.
This non-toxic form of salicylic acid is metabolized in the lower, got to salicylic acid itself, which is then slowly absorbed into the body, and slowly crosses the blood brain barrier to reduce fever and pain.
So Willow bark extract, which is available in tablet form, or you can make your own if you have willows around you , is very effective for chronic, low-grade fevers, chronic aches, or pains, and takes about five days to a week to really have it strongest action.
The beauty of this natural form of salicylic acid is that it is non-toxic. Aspirin is the acetylated form of salicylic acid and has many side effects especially when used for more than a few days.
Thanks for watching and make sure to check out my website christopherhobbs.com for notices of ongoing webinars and lots of other handouts, videos, and other great information.
hope you are healthy, and still awakening to the wisdom of your higher self!
Most plants from the genus Salix have high amounts of the salicylic acid glycoside called salicin.
This non-toxic form of salicylic acid is metabolized in the lower, got to salicylic acid itself, which is then slowly absorbed into the body, and slowly crosses the blood brain barrier to reduce fever and pain.
So Willow bark extract, which is available in tablet form, or you can make your own if you have willows around you , is very effective for chronic, low-grade fevers, chronic aches, or pains, and takes about five days to a week to really have it strongest action.
The beauty of this natural form of salicylic acid is that it is non-toxic. Aspirin is the acetylated form of salicylic acid and has many side effects especially when used for more than a few days.
Thanks for watching and make sure to check out my website christopherhobbs.com for notices of ongoing webinars and lots of other handouts, videos, and other great information.
hope you are healthy, and still awakening to the wisdom of your higher self!
...
Sign up for my newsletter and I'll send you a free ebook on the health benefits of Kombucha!
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Join Dr. Hobbs and Rainya Dann for this 3-Part Webinar Workshop – Beginning August 22, 2023
Join Dr. Hobbs for a 7-Week Online Magic Mushroom Course, starting June 2023.
Dr. Hobbs’s latest book is available to order and being shipped now.
Garlic Syrup, the Real SafeWay to Respiratory Tract Health
February 6, 2023 3:40 pm
Often more Effective than Over-the-Counter medications or even prescriptions for prevention and working with your body's immune system for quickly overcoming respiratory tract infections of all kinds.
-It tastes good--add 1 drop peppermint oil, or other active essential oils
-Sore throat, viral, bacterial infections
-Cough with abundant phlegm
-Upper respiratory tract infections
-Garlic is antiviral, antibacterial, immune-activating
-Garlic has 2,000 years of effective human use
-Large amount of scientific research supports effectiveness
-Cost effective, sustainable, non-toxic
Watch my Video to Learn More
Hope you Stay Healthy This Winter!
Dr. Christopher Hobbs, Ph.D. ...
Fantastic Mushroom Aisle, 5 Delicious Medicinals
October 4, 2022 6:15 pm
More on lion's mane, oyster mushrooms, wood ear, shiitake! ...
Andrographis, the Herb for Infections
September 4, 2022 7:21 pm
The herb andrographis (Andrographis paniculata) is the #1 herb in drugstores for treating common colds, flu, and even covid.
Clinical and laboratory research backs it up as a widely-prescribed herb in Traditional Chinese Medicine, Ayurvedic practice, and increasingly in western medical clinics.
Here is an overview of the herb and its benefits.
Dr. Christopher Hobbs, Ph.D. ...
Maria Sabina brought Psilocybin medicine to the world
April 16, 2022 1:19 pm
Recently a day doesn't go by that I don't see a new research report or study on the benefits of psilocybin mushrooms.
We are in a time where immediate and widespread shifts in consciousness are taking place, and this shift is so necessary if we are to be wise and compassionate stewards of this magnificent Earth and live in harmony and balance with the rest of the amazingly diverse life that is all around us, including the microbes!
A central figure in bringing psilocybin to a wider awareness in human societies is Maria Sabina a Christian mystic curandera whose work as a psilocybin-assisted healer was the spark that started so much of the incredible interest we are seeing today for underground and even more training programs and lay practitioners. ...
Mushroom Spirit Medicine 10-15-19 Video
January 20, 2022 12:41 am
Mushroom Spirit Medicine Powerpoint video ...
Turkey Tail Bounty, Most-Researched Medicinal Mushroom
October 24, 2021 1:48 pm
Coming to a log being recycled near you! ...
Reishi...the Divine Mushroom
October 19, 2021 12:09 am
How to find the "true" reishi (ling zhi) used by the Ancients! ...
Cooking with Medicinal Mushrooms
February 22, 2021 6:15 pm
Presentation from Christopher Hobbs, Ph.D. at the Fungus Federation Meeting, February 17, 2021 ...
Herbs, Spices, and Medicinal Plants Intro, 2019
July 15, 2020 4:32 pm
Intro to my Fall University of Massachusetts class covering all aspects of the practice of herbalism....with a lab for learning to make medicinal plant products of many kinds.
In the course you will watch videos of colorful powerpoint videos with many herb pictures--50 of the most common and useful garden plants are covered.
Every week we will have a new topic, including cannabis, medicinal and visionary mushrooms, and healing herbs for all of the body systems.
You will participate in discussions on important and current topics important in the herbal medicine community such as cultural appropriation, should herbalists be licensed, growing herbs vs. buying products, should cannabis be freely available in mainstream clinics, hospitals, and more.
Fully accredited and transferable to other college and university programs, 4 units.
Hope you can join us this fall, starting on August 28 and going until November 20.
Here is the link to check out the syllabus and schedule and also sign up.
https://stockbridge.cns.umass.edu/academics-undergraduate-degrees-sustainable-food-farming-online-courses/herbs-spices-medicinal
Textbook: Grow It and Heal It, Christopher Hobbs, Ph.D. and Leslie Gardner, RH ...
Allium sativum
Garlic acts as a warming herb for the digestion and respiratory tract, and is the “herbal antibiotic,” and much more.
Selenicereus grandiflorus
Cactus is the spectacular night-blooming cereus of Jamaica and Cuba.
Arctium lappa
Burdock is a blood purifier commonly used for skin problems such as acne, eczema, and psoriasis.
Cimicifuga racemosa
Black cohosh preparations are useful for hot flashes and depression during menopause.
Panax ginseng
Use ginseng for chronic fatigue, convalescence, lethargy, depression, and chronic infections related to immune weakness, especially if you’re over forty-five.
This transformative 3-part webinar workshop is designed to equip you with the knowledge, tools, and insights needed to understand and conquer anxiety in today’s fast-paced world.